Category: Training & Events

Understanding the Good Oils…

Our aim is to make it easier for operators to cook better chips – and that means giving guidance on the type of oil which will produce healthier chips. The following guidelines were developed by The Chip Group back in

Great News for Gisborne Chips!

An enthusiastic group of Gisborne Chip operators attended some great group training sessions recently and learnt everything there is to know about cooking the best quality, lowest fat chips! The Best Practice Frying Training was held at SuperGrans in town

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Chipping Away in Waihi & Katikati!

We have been working with a range of chip operators in Waihi and Katikati who have all completed one-on-one Chip Group Training. It’s been great to engage with a number of these stores – everyone has enjoyed learning new cooking

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Pukekohe ‘Potato Country’ Upping their Game with Chips!

Chips in Pukekohe – the true potato-district of New Zealand – are soon to be better than ever! Our first group training session was held two weeks ago at well-known potato grower, Balle Brothers in Pukekohe. A handful of shops

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Otago University Chefs All the Wiser!

Earlier this week a group of Chefs from a range of Otago University Halls of Residence were taken through their paces, learning about what it takes to cook chips with less fat! A total of 16 chefs, sous chefs and

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Cluster Trainings Underway!

We have a new style of training hitting small towns throughout the country! The first of our Cluster Training Sessions will take place in the Coromandel/Bay of Plenty Townships of Waihi and Katikati. Instead of holding a single group training seminar

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March News Update!

Happy Friday Chippies – your busiest day of the week! Check out this month’s March News Update – focusing on HOW and WHY you MUST get your chip shop on the NZ map… Along with information about upcoming trainings throughout

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Chip Group feature in Bidclub!

The brand new-look Bidvest Magazine known as ‘Bidclub’  has their March Issue out now! We are featured amongst the special deals talking about how The Chip Group’s FREE training offers support and advice about how to improve your business! We

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Check out the latest issue of QSR Express Food!

It is picking up exciting momentum in the Quick Service Restaurant world – with the release of it’s latest issue the QSR Express Food Magazine is packed full of stories, news and support from those in the fast food, cafe and

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Feb Newsletter OUT NOW!

  Hello Chippies. Isn’t that summer sun doing a great job of sticking around! Here is a copy of our 2014 February Newsletter (click on the image below to see a larger version).  If you would like me to email

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