Research Archives - The Chip Group

1 Jul 2012

Better chips are beginning to pay off!

by Gemma Carroll | posted in: Research, Training & Events | 0

The 2011 National Chip Survey revealed some great results for The Chip Group particularly with regards to sodium content. In February 2011 we measured a range of our objectives in takeaway outlets throughout NZ and compared them to results from … Read More

26 Jun 2010

Chips cut into rings in the future?

by Gemma Carroll | posted in: Research | 0

Research just out in USA may change the future of our chips. The study looked at both the origin and shape of potato cuts on fry quality. The study found that potatoes cut into rings consisted of higher dry matter … Read More