The Chip Group’s latest seminar took place in Nelson on Monday 15th October. Held in the Nick Smith Rooms, we had a range of operators from Richmond, Stoke and Nelson town centre. Michael Huang made the trip all the way … Read More
After our great success in Invercargill, Champion Chippie- Michael Huang and Training and Education Manager, Kate Underwood are heading north to host a ‘Tips for Better Chips’ Seminar in Nelson next Monday. When: Monday 15th October at 9am Where: Nick … Read More
The European Potato Processors Association has launched a video that provides the Golden Frying Recipe. Consisting of tips for better frying practices. Their set of ‘Rules’ are available in 27 different languages. So can be access around the globe. We … Read More
Despite the chilly temperatures, Invercargill put on an impressive show at last weeks ‘Tips for Better Chips’ Seminar! We had an incredible turnout with over 25 attendees, and one man who owns and operates 8 different stores throughout the Southland … Read More
Spring is finally upon us and the weather is heating up… Invercargill be prepared The Chip Group are heading your way very soon! Michael Huang our Champion Chippie from Oppies Takeaways in Rotorua and myself will be heading south in … Read More
These local Mangere businesses attended our training workshop and now know what it takes to cook better chips. Each store will be receiving their laminated certificate, this article and their free product very shortly. Remember The Chip Group are here … Read More
Chippies who attended yesterdays Training Seminar in Mangere left full of knowledge and enthusiam about what it takes to ‘Cook Better Chips’. It was a day of firsts for all! We had a range of retailers from the Mangere Town … Read More
Potatoes are one of ‘Seven foods not to fear’ in the latest copy from the Sunday Star Times- 22nd July. Along with Gluten/Wheat, Fried Foods, Eggs, Fruits, Soy and Alcohol. Here’s what Katherine Tallmadge has to say to back up … Read More